Sweet Easter eggs

Still looking for vegan Easter eggs?
The DATE BUNNY has already found them and grabbed them all at once!

With this last-minute recipe, DATTELBÄR wishes you a wonderful Easter!

You will need:

• 10 organic Medjool dates
• 1 tsp cashew butter per variety & piece
• 1 tsp almond butter per variation & piece
• chopped pistachios
• 1 teaspoon of raw cacao per date
• 1 bar of vegan chocolate
• 1 tsp coconut oil

And here's how it works:

1. Carefully cut open the Medjool dates and remove the stone.
2. Option 1: Mix 1 tsp of cashew butter with chopped pistachios and gently press into the date.
3. Option 2: Mix some raw cacao with 1 tsp almond butter and gently press it into the dates.
4. Melt vegan chocolate with 1 tsp coconut oil and coat the dates with it. Sprinkle V1 with chopped pistachios. V2 with grated orange zest. You can also add coconut flakes or other colorful superfoods.

Here you can find many more of our favorite healthy recipes.